Menu: Breakfast

STARTERS
HAND-CUT FRUIT BOWL
honey granola, greek yogurt 12

STEEL-CUT OATMEAL
pecan, maple, brown sugar & fresh fruit 10

DUCKTRAP SMOKED SALMON & PLAIN BAGEL
whipped cream cheese, capers, red onion, tomato 18

AVOCADO TOAST
burrata, chili flake, Something Natural six grain bread 12
Add poached egg +3

BREAKFAST
TWO FARM FRESH EGGS
any style, served with crispy potatoes, toast 11

“EGG MET MUFFIN” CLUB SANDWICH
two fried eggs, Vermont cheddar, country ham, tomato, bacon, biscuit 13

OMELET & TRUFFLE FRIES
farm eggs, cheddar, arugula salad 14

TRUFFLED CROQUE MADAME
artisanal ham, gruyere, fried egg, truffle fries with sage 14

HUEVOS RANCHEROS
fried eggs, cheddar cheese, chorizo, black beans, guacamole 14

NUTELLA STUFFED FRENCH TOAST
caramelized bananas, salted caramel sauce 15

LOADED BREAKFAST FRIES
½ pound burger, melted Vermont cheddar, fried egg, chopped red onion 12


BREAD BASKET Hand-cut Buttermilk Biscuit, honey-maple butter 6


JUICE Fresh Squeezed Orange, Grapefruit 4 / Apple, Tomato 3
HOT TEA Organic Breakfast Tea / African Nectar / Earl Grey / Mint / Mint Jasmine / Chamomile 3
ICED TEA 4
COFFEE Coffee 2.5 / Espresso 2.5 / Cappuccino 4,25 / Latte 4.25 / Hot Chocolate 4